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![DanishBakers-180.jpg](https://static.wixstatic.com/media/19e250_9803c31135154499ab246e2efee520a2~mv2.jpg/v1/fill/w_123,h_82,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/19e250_9803c31135154499ab246e2efee520a2~mv2.jpg)
CREAM PUFFS AND ECLAIRS
This group of pastries owes its dough to the French baking traditions. Traditionally called Pâte à  choux it is a light, airy dough, which offers the perfect complement to our rich, creamy, home made vanilla custard.
Cream Puffs and Eclairs: Product
![Eclairs](https://static.wixstatic.com/media/19e250_14cc744fe3944a3e81aad10c3065c42c~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/Eclairs.jpg)
Eclairs
![Cream Puffs](https://static.wixstatic.com/media/19e250_8fd66b44a0d84b9f9a95899deed75b1f~mv2.jpg/v1/fill/w_147,h_99,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/Cream%20Puffs.jpg)
Cream Puffs
![Mini Eclairs](https://static.wixstatic.com/media/19e250_06613ac4ee6842eab3eec47229664143~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/Mini%20Eclairs.jpg)
Mini Eclairs
Cream Puffs and Eclairs: Gallery
Cream Puffs and Eclairs: Text
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